The Sanbornton Historic Society and the Sanbornton Farmers’ Market Present

A Mediterranean Dinner

August 19, 2006

Three Artisanal Cheeses with Herb-Wine Jelly

Sandwich Creamery, Heartsong Farm, That Jam Business

Rolling in the Dough Bakery

Gazpacho with Cucumber Sorbet

Surowiec Farm, Green Acres Farm, Shaker Woods Farm, Weather Hill Farm, Rock Salt Creamery

Caponata, Goat Cheese and Arugula Salad with Walnut Oil Balsamic Dressing

Surowiec Farm, Weather Hill Farm, Heartsong Farm

Picatta of Pork Tenderloin

(Baked EggplantVegetarian Option Available)

Purple Potatoes in Sage Butter, Swiss Chard Sautéed with Smoke House Bacon

Less than One Acre Farm, Surowiec Farm, Fox Hill Smoke House

Ricotta Pie with Lemon-Basil Ice Cream and Blueberry Coulis

Sandwich Creamery, Rock Salt Creamery, Weather Hill Farm

Milly’s Mint Tea & Coffee by Richard