SFM Cookbook Table of Contents

Copyright © 2013 by the Sanbornton Historical Society.

email: info@lanetavern.org

Sanbornton Farmers' Market Cookbook
Soups & Salads

Sample CD

ABC Vegetable Soup
Arugula Salad with Tomato and Cucumber Juice
Asparagus Soup
Blueberry Soup
Blueberry Spinach Salad
Butternut Squash Soup
Cabbage Soup
Carrot and Raisin Sunshine Salad
Celery Salad from Emelia Romana
Cheesy Broccoli Soup
Chicken Pasta Salad
Chinese Chicken Spinach Salad
Cream of Tomato Soup
Cucumber, Mint and Yogurt Salad
Curried Butternut Squash and Apple Soup
Easy Fresh Tomato Soup
Fish Stock
Fresh Corn Chowder
Fresh Fruit Salad
Gazpacho Andaluz
German Potato Salad
House Bean Soup
Low Country Coleslaw
Minestrone Soup
Mushroom-Barley Soup
New England Fish Chowder
Portuguese Kale and Potato Soup
Potato Mushroom Soup
Potato Salad
Root Soup
Settlers Soup
Shrimp Bisque Provencal
Shrimp Salad with Pepino Melon and Dill
Spinach Soup
Summer Beet Borsch
Tomato Soup with White
Beans and Kale
Ultimate Fresh Pea Soup
Vegetarian Chili
Vineyard Grape Chicken Salad

Copyright © 2013 by the Sanbornton Historical Society.

This document initially developed by Jack Potter, 603-528-1990, info@shakerwoodsfarm.com.
Shaker Woods Farm at Point Comfort, December 2012